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Awards presented at Staff Sack Lunch
Several
staff members were recognized at the President’s Staff Sack Lunch
Oct. 21.
Outstanding staff awards were presented to Maria Martinez, Custodial Services;
Kathryn McCauley, Student Legal Services; Clara Richard, Purchasing and
Payment Services; and Denise Stansel, Teacher Education and Administration.
Outstanding department awards went to Dining Services, the fire marshal
division of Risk Management and Environmental Services, the UNT Art Gallery,
and Facilities Planning and Construction.
Four staff members received Top Ideas for Productivity and Savings (TIP$)
awards. Sue Bryant, Development, was recognized for her suggestion to
improve signage inside the Gateway Center. Ronnie Salsman, Facilities,
suggested using UNT’s Printing Services rather than individual office
copy machines to print daily reports filled out by many UNT staff members.
Christy Strickland, Purchasing and Payment Services, and Terry Tehan,
College of Business Administration, were recognized for their suggestion
to honor outstanding staff members with a day of personal time. The suggestion
became the soon-to-be-implemented Star Performer program.
Soaring Eagles, nominated by their peers for outstanding customer service,
were also recognized.
UNT President Norval Pohl addressed questions submitted by the audience
concerning the availability of the Staff Convocation presentation on the
president’s web site; the possibility of adding a men’s baseball
program at UNT; athletic conference realignment; the recruitment of local
student athletes; the generation and use of discretionary funds; the busy
schedule of Homecoming weekend; and the color choice for the cover of
the UNT graduate catalog.
Five drawings for door prizes were held. Wendell McCloud, Risk Management
and Environmental Services, won two tickets to Avesta; Jason Jolivet,
Housing, and Sandra Thurman, Research Services, each won a $10 coupon
from the Black-Eyed Pea; and Daniel Stones, Technology Use and Classroom
Support, and Sandy Shelton, Purchasing and Payment Services, won coupons
for appetizers at Outback Steak House or On the Border.
Outstanding
staff award winners
  

Outstanding
department award winners

Dining
Services

UNT
Art Gallery

Facilities
Planning and Construction
TIP$
award winners
 
Other featured articles in
this issue

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